Supermarkets supply us with large amounts of food. Along with that, supermarkets use a lot of plastic. However, the disposal of plastic is considered the responsibility of the consumer. To reduce the consumption of plastic more effectively, we need to change the way we sell the product itself. The food sales floor has changed dramatically with the changing times. The division of labor has increased, and the distance between customers and shoppers has grown further and further apart. Once again, we must find a way to shorten the distance that has separated us and at the same time reduce waste and increase communication.
Student: Ide Tatsuya
- All
- 2009_Behavior Around Windows
- 2012_Bike Town Tokyo
- 2013_Without Venturi
- 2014_Tokyo Pallazzo
- 2015_Architecture for Biodiversity
- 2016_Constructing Tokyo Commons
- 2017_Slowgraming Tokyo
- 2018_Yamanote-line Lab
- 2019_Thing of Modernity
- 2019_Variete / Architecture / Desire
- 2019_Window Scape 8 -A Window Between Ethnographic Relations and Industrial Society-
- 2020_Non-Binary City
- 2020_Ochestrating Unpredictablity in Tokyo
- 2021_Ugly Architecture?
- 2022_Miss Behavior
- 2023_Sing a Song
- 2024_The power of drawing
- Thing of Modernity – Mapping the Micro-geography of Everyday Environments